Sugar curing is a method of preserving pork that also imparts a sweet flavor to the meat. this recipe makes enough curing mixture for a 10-pound ham.
Sugar Based Curing Mixture Recipe
 



1. sugar cure for meat: mix the ingredients rub into the meat thoroughly on all 2. sugar cure meats: mix mixture ….
 

 

All the recipes and information currently available from morton on meat curing are included in our home meat morton ® tender quick ® mix, morton ® sugar cure.

This homemade salami is good for party trays. it can be served on platter with sliced cheese and crackers, or just eaten in a sandwich.
February 2013
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Feb 21, 2013 Mayor Emanuel and Belly Announce Belly Will Add 150 Jobs By 2014
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